Gate to Plate – Beef Club – (Half 200lbs)

From: $175.00 / month

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Description

Overview

Our Gate to Plate program is the easiest way to enjoy a full steer’s worth of premium American Heritage Beef without needing to store it all at once.
With a Half Share, you receive monthly curated boxes from your 200 lb whole steer share, delivered steadily over 12 months on a predictable schedule.
This program is ideal for families who want maximum value, consistent supply, and freezer-friendly deliveries without a single large pickup.

What You Receive

  • 16–18 lbs of beef per month
  • A balanced mix of ground beef, roasts, and premium steaks
  • Cuts are flash-frozen and cut to order for peak quality
  • Approximately .5 cubic foot of freezer space per box
  • Beef raised, processed, and handled by American Heritage Beef

How the Program Works

  • This is a 12-month subscription
  • You receive one delivery per month
  • Each box represents a portion of your total whole steer share
  • Monthly deliveries are curated to provide variety and practical use throughout the year

This product represents your first month’s delivery.

Recurring monthly billing continues automatically for the remainder of the 12-month program.


Monthly Delivery Schedule

Gate to Plate deliveries follow a monthly delivery track, separate from weekly store orders.

Choose Your Delivery Track

  • 2nd Thursday of each month
  • 4th Thursday of each month
Your selected delivery track remains consistent for the duration of the program and helps us plan harvest, processing, and delivery.
If you enroll by Tuesday at 9:00 PM, your first delivery is typically scheduled for the next available delivery window, depending on availability. In some cases, your first box may arrive one cycle later to ensure proper preparation.
After signup, our team will reach out to:
  • Confirm your delivery track
  • Welcome you to the program
  • Answer questions and set expectations

Monthly Cut Breakdown

Below is a representative breakdown of how a half steer share is distributed over 12 months.
Cut assortment may vary slightly based on animal size and availability, but:
  • Total monthly weight remains consistent
  • Overall share value is preserved
  • The full steer is honored across the year
January
Ground Beef
10
1# Packages
Arm Roast
1
Filets
2
Fajita Meat
1
February
Ground Beef
10
Chuck Roast
1
Strips
2
Tenderized Round
1
Sirloin Tip Steak
1
 
 
 
March 
Ground Beef
10
Stew Meat
1
Filets
3
Strips
2
Sirloin
1
April
Ground Beef
10
Ribeye
2
London Broil
1
Sirloin
1
Tenderized Round
1
May
Ground Beef
10
Stew Meat
1
Strips
2
Sirloin
1
Sirloin Tip Steak
1
Fajita Meat
1
June
Ground Beef
10
Ribeye
2
London Broil
1
Sirloin
1
July
Ground Beef
10
Strips
2
Cross Cut
1
Tenderized Round
1
Fajita Meat
1
August
Ground Beef
10
Chuck Roast
1
Stew Meat
1
Ribeye
2
September
Ground Beef
10
Arm Roast
1
Strips
2
Sirloin
1
Fajita Meat
1
October
Ground Beef
10
Chuck Roast
1
Stew Meat
1
Short Ribs
1
Tenderized Round
1
November
Ground Beef
10
Arm Roast
1
Ribeye
3
Sirloin Tip Steak
1
December
Ground Beef
10
Chuck Roast
1
Stew Meat
1
Strips
2
Tenderized Round
1

 

 

Important Notes

  • This is a 12-month commitment
  • Payments already made are non-refundable once processing has begun
  • You may manage or cancel future payments through your account page
  • Availability is limited to ensure quality and consistency
📞 Questions? Call 918-273-2333

Additional information

Variant

2nd Thursday, 4th Thursday

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